Quichentell's Goan Crab Curry recipe is a delightful fusion of coastal flavors, capturing the essence of Goa's vibrant cuisine. This rich and aromatic curry features tender crab simmered in a luscious coconut-based gravy infused with bold spices, tangy tamarind, and a hint of sweetness. Perfectly balanced, it highlights the earthy warmth of turmeric, the zing of ginger-garlic, and the subtle heat of red chilies. Ideal for seafood lovers, this dish pairs wonderfully with steamed rice or fresh bread, offering a true taste of Goa's culinary heritage. Simple to follow yet packed with flavors, it’

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